Leftover Turkey Soup
Ingredients for the Turkey Stock Leftover turkey carcass 10 cups water 1 Tbsp lemon juice Ingredients for the Soup 1 teaspoon olive oil 3 cloves garlic, minced 1 onion, finely diced ½ teaspoon salt 3 stalks celery, diced 2 large carrots, diced 6 cups turkey stock 2 bay leaves ½ teaspoon salt ¼ teaspoon black pepper 1 teaspoon poultry seasoning 3 cups diced leftover turkey meat 2 cups cauliflower ...
Yummy Paleo Stuffing
Ingredients 1 lb. ground pork sausage 5 slices bacon, diced 5 stalks celery, diced 1 sweet potato (not a yam), diced 1 yellow onion, diced 1 container of mushrooms, diced 2 apples, diced 2 Tbsp white wine vinegar 1 cup dried cranberries 1 cup pecans, chopped 2 eggs, beaten 1/3 cup chicken broth Salt and pepper to taste Instructions 1. Preheat oven to 375° F. 2. Cover a baking ...
Paleo Turkey with Fresh Herb Rub
Ingredients for the Turkey 10 lb. fresh turkey 2 ribs celery, cut into chunks 2 large carrots, cut into chunks 1 medium onion, roughly chopped 2 bay leaves 1 sprig thyme Ingredients for the Herb Crust 1 bunch fresh rosemary, finely chopped 1 bunch fresh thyme, finely chopped 1 bunch fresh sage, finely chopped ½ cup olive oil 1 Tbsp kosher salt Instructions 1. Finely chop the rosemary, ...
Vanilla Pumpkin Spice Energy Bites
Ingredients ½ cup raw cashews ¾ cup pecans, divided 8 pitted dates 1 Tbsp nut butter of your choice 2 teaspoons pumpkin spice 1 teaspoon vanilla extract Instructions 1. Add ¼ cup pecans to a food processor and pulse until pecans are crushed into small fine pieces. 2. Set pecans aside on a plate. 3. Add cashews, vanilla extract, pumpkin spice, and the rest of the pecans to the ...
Autumn Salad with Apple and Pecans
Ingredients 8 cups mixed salad greens of your choice 1 cup cucumber slices, halved 1 cup apple, chopped ½ cup maple pecans 2 oz. soft goat cheese, crumbled 2 green onions, thinly sliced 3 Tbsp apple cider vinegar dressing Instructions 1. In a large bowl, combine the salad greens, maple pecans, cucumber slices, chopped apple, goat cheese, and green onions. 2. Toss with the apple cider vinegar dressing, adjusting ...
Spiced Hot Apple Cider
Ingredients 2 quarts fresh pressed apple juice 6 whole star anise 4 cinnamon sticks 10 allspice berries 1 orange, sliced Instructions 1. Combine all ingredients in a large slow cooker pot. Cook on low for 4 hours. 2. Turn off slow cooker and strain warm apple juice into a glass container, preventing star anise, cinnamon, allspice, and orange from remaining in the liquid. 3. Enjoy a nice mug of ...
7-Ingredient Paleo Oatmeal
Ingredients ½ cup unsweetened almond milk ¼ cup blanched almond flour ¼ cup unsweetened shredded coconut 1 Tbsp flaxseed meal 1 teaspoon coconut oil ¼ teaspoon vanilla extract Pinch of sea salt Optional toppings: Bananas, strawberries, blueberries, or any fruit of your choice! Instructions 1. Place all ingredients, except toppings, in a small saucepan on the stove over medium heat. 2. Bring to a simmer. Cook, stirring frequently, until ...
Marinated Flank Steak
Ingredients 1 ½ lbs. flank steak 3 Medjool dates, pitted and softened by soaking in hot water 2 Tbsp water 1/3 cup coconut aminos 1 Tbsp spicy brown mustard 1 Tbsp raw apple cider vinegar 2 garlic cloves ¼ teaspoon onion powder ¼ teaspoon smoked paprika Black pepper or crushed red pepper flakes for added spice ¼ teaspoon sea salt ¼ cup olive oil Chopped fresh chives or your favorite ...
Roasted Cauliflower and Arugula Salad
Ingredients 3 Tbsp olive oil, divided 1 teaspoon turmeric powder 2 teaspoons cumin powder 1 teaspoon ground black pepper 1 large cauliflower head, cut into florets ½ cup sliced almonds 2 cups fresh arugula 4 Medjool dates, chopped ½ cup red onion, sliced thin Instructions 1. Preheat the oven to 425° F. 2. Whisk 1 Tbsp of olive oil with the spices in a small bowl. 3. In a ...